“Anyone want to go to the pasar with me?” I occasionally ask the kids.
Their answer? No whoops of joy, no hollers of “yes, Mom, please!” Just moans, groans, and fists beating the floor.
I get it. The pasar, or open market, is not the most enjoyable place to visit. It stinks, there are puddles of betel nut spit and fish market runoff to avoid, and we attract unwanted attention. So many reasons why the kids, or their mom, might refuse to visit the pasar and wistfully pine for the pristine aisles of an American grocery store.
But I’ve found, for me, I need to go. Frequently. I could probably get what I need at a number of stores in town, but some things can only be found at the pasar. And I’m not just talking about potatoes and papayas.

I glance at my shopping list that includes onions, tomatoes, and garlic, and think how I need to scribble down contentment, gratitude, and compassion––the things I hope to come away with as well.
Yeah, I’ll go home with mucky sandals and an aura of eau de rotten garbage about me, but with sacks full of fresh veggies and a readjusted outlook on life, I’m not about to give up going to the pasar.